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Plum Park Hotel
Friday 15th April 2022
Ceremony at 2:00pm
Please arrive by 1:30pm to be seated
Dinner, dancing followed by evening reception!
As so many of our friends and family have little ones, we have made the decision that we are going to keep it to grown ups only, then you can let your hair down without embarrassing your little ones!
We are keen for our wedding day to be as normal as possible, this means no restrictions in place due to Covid-19. We therefore intend to notify everybody if we decide to postpone.
RSVP including food options
by 1st March 2022
Fill in the form below with your reply and food choices including any dietary requirements.
A) Homemade Paté served with a Green Leaf and Plum Tomato Salad, Melba Toast and Chutney
B) Scottish Smoked Salmon served with a Crème Fraîche, Lemon and Dill Dressing
C) Mozzarella, Tomato and Red Onion Confit Salad with a Basil Dressing (V)
A) Baby Spinach and Salmon Wellington served with a Cream and Dill Sauce
B) Roast Beef Sirloin Strip served with Roasted Potatoes, Yorkshire Pudding and Gravy
C) Baby Spinach and Ricotta Cannelloni served with a Capsicum Sauce and Crispy Leeks (V)
A) Apple Crumble served with Vanilla Ice Cream
B) Profiteroles filled with Chantilly Cream and served with a Warm Chocolate Sauce
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